Da Hong Pao Oolong Tea
Da Hong Pao Oolong Tea is one of the most famous oolong tea in China, which is called Big Red Robe. It is produced in Wuyi Mountain, Fujian Province. Dahongpao is a semi-fermented tea like Tieguanyin tea. The most outstanding quality of Dahongpao is with orchid fragrance, rich and long lasting.
This tea originates in "holi place of tea", Wuyi mountain and was a tribute for the past royal emperorship since Ming Dynasty.
The special soil quality of the inter-mountain rock crevices and gullies gives Dahongpao a tough, mellow quality, and the traditional baking method adds a special smoky flavor of Dahongpao tea. The high-grade Dahongpao has a floral and fruity flavor under the smoky flavor.
Complex floral flavours with warm roasted notes can be intimidating to novices, but those in the know highly recommend trying Da Hong Pao whenever you get a chance.
Grown on the Wuyi height in Fujian, China, this tea has been specially selected by our tea masters to provide you with a truly one-of-a-kind drinking experience.
Known as Da Hong Pao (which translates to Big Red Robe), Da Hong Pao Oolong is a sweet tea that delights connoisseurs all over the world.
After brewing, this tea will present you with a warm, roasted aroma with a long lasting floral note. The taste is smooth and refreshing, with a lingering aftertaste that will stay with you.
This dark oolong is specially picked, packed and shipped direct from China, ensuring a high quality and unbeatable flavour.