Lung Ching Dragonwell Green Tea
Lung Ching Dragonwell Green Tea is famous for its green color, delicate aroma, mellow taste and beautiful shape. The shape of its dry tea is flat and straight, smooth and uniform, shaped like a lotus heart and a bird's tongue, with ligth green color. Soaked in a cup, the infused leaves are delicate and tender. The tea liquor tastes sweet, fresh and brisk.
Longjing tea is made through several processes of spreading, stir fixation, dampening, sieving, second drying, sieving(to remove yellow leaves and tea dust),storage, etc..
Longjing tea contains more amino acids, catechins, vitamin C and other ingredients than other teas. It is rich in nutrients and has many functions.
The antioxidants in the tea help to resist aging. It contains tea polyphenols, which have strong physiological activity and antioxidant activity. Therefore, it can be regarded as a natural scavenger for human free radicals.
The catechins in Longjing tea have inhibitory effects on some bacteria that cause human disease. Tea polyphenols help protect the digestive tract and prevent tumors in the digestive tract. At the same time, using Longjing tea mouth can prevent gum bleeding and kill oral bacteria, keeping the mouth clean. Longjing tea contains fluorine and catechin to inhibit the action of sputum bacteria and reduce the occurrence of plaque and periodontitis.