Lapsang Souchong Loose Leaf Tea
Lapsang Souchong Loose Leaf Tea is the world's first black tea, the originator of black tea. The tea is smoked with pine needles or pine wood and has a very strong aroma. Because of smoking, the tea leaves are grayish black, but the tea soup is dark amber.
It contains caffeine, a xanthine alkaloid compound. The caffeine can adsorb heavy metals and biopterin, and precipitate and decompose to achieve detoxification effect. The caffeine stimulates the cerebral cortex to excite the nerve center and achieve a refreshing effect. Under the action, the human body can regulate body temperature and maintain the physiological balance in the body. At the same time, due to the combination of caffeine and aromatic substances, it can increase the amount of urine in the body, which is beneficial to the discharge of lactic acid, uric acid, excessive salt and harmful substances in the body. And to relieve edema caused by heart disease or nephritis.
It also contains polyphenols, which can play an anti-inflammatory effect, and some can be combined with the protein of the virus to achieve the effect of sterilization. At the same time, polyphenols, sugars, amino acids in tea, Pectin can stimulate the secretion of saliva in the human body, which makes people feel moist and cool, and achieves a thirst-quenching effect.
At the same time, due to the action of other active substances in the tea, it can also achieve other effects such as delaying aging, lowering blood sugar, lowering blood pressure, lowering blood fat, fighting cancer and resisting radiation.