Keemun Black Tea
Keemun Black Tea
Place of Origin
|Xiamen, Guangzhou or Shenzhen of China|
Within 5-25 days after receipt of deposit
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Keemun Tea Soupcolor
Keemun Black Tea is the most famous of China's black teas, requiring great skill to produce. It is produced in the territory of Qimen County, Anhui Province. The delicate leaf provides a rich, brown, lightly scented and almost nutty liquor that is terrific on its own but also takes extremely well to milk to bring out extraordinary smoothness.
This unique Chinese black tea has a fruity and lightly smoky flavor with a lingering floral aftertaste. Its medium body and mild astringency leave a smooth dryness on the palate. Some drinkers often observe notes of pine and hints of wine in this flavorful brew.
It contains nutrients such as riboflavin, folic acid, carotene, polyphenols, amino acids and caffeine. It has the functions of clearing heat, diuresis, reducing inflammation, nourishing the stomach, and refreshing the mind. It has a certain curative effect on high blood pressure, high blood fat, high blood sugar, etc.
BREWING INSTRUCTIONS (8 oz. serving)
1.Scoop a slightly heaping teaspoon of tea leaves into your infuser.
2.Heat water to 190° (before boiling).
3.Pour 8 oz. of water over tea leaves.
4.Steep tea for 3-5 minutes (depending on taste preference).
5.Remove infuser and enjoy tea.
1. Standard Packing:
1)Tea bag: box, tin, plastic bag
2)Bulk Tea: Carton, Kraft Bag, PP Bag
Any other packing available at buyer's option
2．OEM pack,customize logo or label according to clients' need,or you can choose the following common pack.